Breakfast at The Stables ...

Breakfast at The Stables is served in the main Lounge and is an informal affair.

Whether guests choose to start the day with a full English breakfast or opt for a lighter variation the emphasis is on locally produced fare, organic and fair-trade produce.

Traditional English breakfasts are served fresh from our Aga stove.

The Breakfast Trolley offers a lighter and more varied selection of cereals and yoghurts, local cheeses, fresh fruits and freshly baked croissants.

Early breakfast is available for the business user.

Sample Breakfast Menu

Orange juice, Raspberry and Cranberry juice, Apple Juice

Ringtons Breakfast Tea, Earl Grey, Peppermint, Decaffeinated Tea & Coffee and freshly brewed Filter Coffee

Light English Breakfast
1 link of Outdoor reared pork sausage, 2 rashers of thick cut bacon, Organic free range eggs - fried, poached or scrambled, baked vine tomatoes, mushrooms.

The Stables Farmhouse Breakfast
2 links of Outdoor reared pork sausage, 2 rashers of thick cut bacon, Black pudding, Organic free range eggs - fried, poached or scrambled, baked vine tomatoes, mushrooms, and baked beans.

Scrambled or Poached Free Range Eggs on Buttered Toast Bacon, Sausage, Bacon & Egg, or Bacon and Sausage sandwiches

Toasted Farmhouse White or Malted Granary bread Home produced honey form Stables Hives - Homemade Marmalade Strawberry preserve

Stables Continental Breakfast

In addition to fruit juices, tea and coffee and toast and preserves

A selection of Muesli, cereals, and Breakfast bars The Stables Fresh fruit breakfast platter: Strawberries, Melon, Blackberries, Blueberries, Pineapple, and Kiwi Served with Greek yoghurt... Aga baked Croissants or Pains au Chocolat